Turkey is a world where east meets west quite literally. Istanbul, Turkey's largest city, is split by the Bosphorus, dividing Europe and Asia. Turkey itself is quite diverse, with areas filling more European in nature, and other regions more Middle Eastern. It's a great country if you want to venture into the Muslim world, but also keep a foot in the west.

While Western Turkey has many fascinating mosques, it also has a large European population. Eastern Turkey, however, is home to the Kurdish population and offers a unique cultural experience. Turkey's coastal areas sit on the Mediterranean and have plenty of hiking and sailing opportunities. There are resorts, camps, and hotels or hostels for all types. Whatever your travel style, don't miss the opportunity to do a Blue Cruise, which is a popular tourist activity in Turkey.

Ephesus: One of the best preserved ancient cities dating back to the 12th century BC.
Pamukkale: An incredibly beautiful natural phenomenon, these calcium pools are unlike anywhere else in the world.
Blue Mosque: In the heart of Istanbul, this is an incredibly beautiful mosque named for the blue tiles on its interior.

Doner kebab: Rotating, seasoned meat, typically lamb or chicken, that is being slow cooked and is served as either a pita sandwich or as a platter with vegetables.
Kofta: A Turkish type of meatball made from ground meat with onions and special seasoning.
Baklava: A sweetened filo pastry made with honey and various nuts.